Job Details

ID #51400565
State Vermont
City Vermont
Full-time
Salary USD TBD TBD
Source Vermont
Showed 2024-04-04
Date 2024-04-04
Deadline 2024-06-03
Category Food/beverage/hospitality
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Sous chef/linecook

Vermont, Vermont, 05401 Vermont USA
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Tourterelle , one of vermonts finest restaurant establishment is looking to fill our sous chef and line cook positions. Vacation pay, benefits opportunities, up to 28hour. Great friendly staff.

We butcher our own animals, source 90 percent of our ingredients within 10 miles. We Love local and organic! Thanks for looking! Call chef Tom

802-989-6213

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