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Description:
The Restaurant Greeter is the first point of contact with guests and is responsible for welcoming and creating the first impression. These individuals have the ability to influence the overall restaurant experience by their interactions that include providing table accommodations and offering menu recommendations. Greeters may be the final point of contact and have the ability to ensure guest satisfaction. Qualifications:
Riverside County Food Handler's License: You may be assisting Servers handling food and beverage.
Social Skills: You will interact with guests and create an attractive environment providing a unique experience.
Coordinating: You will set the pace of the restaurant by seating guests according to seating chart. You are responsible for creating a balance among Server stations, creating fluent service during guest experience.
Open Schedule: You may be scheduled to work some morning shifts and some evening shifts. Most shifts will include weekends and holidays. Primary Location: US-CA-Indian Wells Organization: Hyatt Regency Indian Wells Resort and Spa Pay Basis: Hourly Job Level: Part-time Job: Bars/Restaurants/Outlets Req ID: IND003541 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Vacancy expired!