Job Details

ID #2546762
State California
City Monterey bay
Full-time
Salary USD TBD TBD
Source California
Showed 2019-07-14
Date 2019-07-09
Deadline 2019-09-07
Category General labor
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COOKS WANTED / NOW ENROLLING ! (Marina)

California, Monterey bay 00000 Monterey bay USA

Vacancy expired!

ENROLL BY MONDAY

07/15/2019

This course is designed to prepare young adults (17-24) for careers in the Culinary Arts and obtain positions including

Prep-cook

Short order cook

Sous chef

(Other culinary career opportunities available)

The program includes hands on experience in all phases of food production.

Classes are conducted by certified instructors with extensive food services experience.

Kitchen work standards

Punctuality

Regular attendance

Positive attitude

Appropriate dress code is required to promote good work habits

Courses are bi-lingual with both English and Spanish-speaking instructors

Program Schedule

The course length is 8 weeks, Monday through Friday from 2:00pm to 6:00pm. Some nights and weekends may be required based on catering event schedule.

Program Services

Hands-on training in meal preparation in a commercial kitchen with interactive classroom activities.

Work experience in catering and events management at the Monterey Bay Events Center including weddings and business meetings.

Job preparation and job placement services for immediate employment upon completion of the course.

ServeSafe® Food Manager testing preparation and certification.

Certificate

A ServSafe® Food Manager certificate from the National Restaurant Association will be issued upon completion of the course. The ServSafe® certificate is mandatory for all food service establishments.

CALL or TEXT

(831) 915-8913

Informational Orientation

Tuesday & Thursday at 2:00 PM

3180 Imjin Rd. # 157

Marina CA 93933

CALL or TEXT

(831) 915-8913

Vacancy expired!

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