Vacancy expired!
We are looking for an innovative and experienced Private Chef. You’ll be responsible for preparing, cooking, and presenting food to our guests and customers. You will need to be creative, develop new dishes, determine specials of the day, and put together a menu that feels fresh and exciting to our guests.
Chef Duties and Responsibilities
Discuss meal preferences and expectations with clients
Research food and equipment suppliers
Order ingredients and other materials needed for meal preparation
Examine orders for accuracy and freshness
Cook delicious meals according to your client’s schedule
Plate and serve the meals to your clients
Clean the kitchen cooking area and store utensils and cooking equipment
Vacancy expired!