Bonjour! We are seeking a mid-level pastry chef de partie to join our team at Maison Nico. Ideal candidate will have at least two years experience in a pastry production position and be familiar with viennoiserie, lamination, and pastry. This is a full-time position and the hours are approximately 5:30am-2:00pm.
We are a small team at Maison Nico and we are looking for an individual who enjoys teamwork, has a strong work ethic, pays attention to detail, seeks career growth, enjoys the craft and cares about the product.
Maison Nico is a French épicerie located in Jackson Square specializing in pté en croûte, terrines, viennoiserie, and Parisian-style pastries.
If interested, please send your resume and to info@maisonnico.com. Thank you and we look forward to hearing from you!