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Job Description
SummaryServe food and beverage in a timely, friendly, and professional manner according to established Forbes 5 star standards and procedures.Essential Functions of the Job Serve food to guests according to standards Assist in clearing dishes from guests Expedite food from kitchen to guests Is responsible for station set-up and side work Maintain the proper care and cleanliness of serving equipment. Stack and handle china, glass and silver to avoid breakage Clean kitchen pick-up and service station throughout shift Assist in closing jobs (i.e. re-set dining room, stock equipment, etc.) Attend daily pre-meal meetings Maintain positive communication with service and kitchen staff Make manager aware of guest’s comments and complaints Display knowledge of all menu items/ Maintain positive communication with service personnel Carries tools necessary to perform job, ie. crumbers, corkscrew, etc. Is knowledgeable of 5 star standards and adheres to them in every aspect of operationsAdditional Job Duties Complete tasks and projects delegated by your Supervisor assist other departments as business volumes and staff levels demand Will report to work in a neatly groomed and acceptable manner as outlined in the employee handbook Report to shift on time. If unable to report for work, notify manager in adequate time frame as guide-lined in employee handbook Comply with all policies and procedures for the Food and Beverage department, The Little Nell and The Aspen Skiing CompanyQualifications
High School Diploma or equivalent preferred Six months to 1 year related experience required Basic knowledge of wine, food and cooking methods
Additional Information
Supervision Given and ReceivedGiven: This position has no supervisory responsibilities.Received: Works under direct supervision of the Restaurant Manager. Tasks are assigned according to specific procedures, and work is checked frequently. Instruction, advice and assistance are readily available.Work Environment and Physical Demands Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces Must be able to frequently lift, push or pull up to 50 lbs. individually or with assistanceThe physical demands described here are representative of those thatmust be metby an employee to successfully perform the essential functions of this job. Reasonable accommodationsmay be madeto enable individuals with disabilities to perform the essential functions.
This job descriptionis designedto indicate the general nature and level of work. Itis not designedto contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice.
Aspen Skiing Company /The Little Nell /Limelight Hotelis an equal opportunity employer.
For an overview of Aspen Skiing Company's benefits and other compensation visitaspensnowmass.com/jobs/benefits
Vacancy expired!