Banquet Manager

Take center stage in orchestrating memorable events. Your passion for hospitality and meticulous attention to detail will shine as you collaborate with our talented team of professionals. Plan and coordinate all aspects of banquet events, including logistics, setup, and execution, in accordance with client requirements.Supervise and lead banquet staff, ensuring they are well-trained and motivated to provide excellent service during events.Communicate effectively with clients to understand their needs, preferences, and expectations for each event, ensuring a high level of customer satisfaction.Manage logistical details such as room setup, audio-visual requirements, and catering, ensuring all elements align with event plans.Address and resolve issues or challenges that may arise during events promptly and professionally, maintaining a positive atmosphere for clients and guests.Assist in budgeting for banquet events, monitoring expenses, and ensuring cost-effective solutions while maintaining service quality.Implement and enforce quality control measures to uphold high standards of service and conduct post-event evaluations to identify areas for improvement.