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"Foundation Social Eatery, or FSE, is an upscale, chef-driven restaurant relocating to dynamic downtown Alpharetta from Roswell. Founded by acclaimed chef, Mel Toledo, and wife, Sandy, FSE pulls inspiration from Chef Mel’s own time traveling Europe and staging at Michelin-starred restaurants throughout France. As a local dining destination and gathering spot, FSE offers high-end food in a casual and social environment accompanied by warm, knowledgeable, and intentional hospitality.
The rustic New American cuisine both features French and Italian techniques paired with local, seasonal ingredients. Our cuisine can be enjoyed at the bar, on our spacious patio, or in the main dining room – a luminous, layered space seamlessly incorporating raw and refined elements within both vintage and modern decor.
Foundation is looking for dedicated individuals who have a passion for hospitality, and food and beverage culture. Attention to detail and a sense of urgency are necessary traits for all positions. Experience is a must. Fine(r) dining experience earns you extra points.
Responsibilities:
Greet and seat guests promptly, ensuring a welcoming atmosphere.
Manage reservations and maintain an organized seating chart.
Provide excellent customer service by addressing guest inquiries and concerns.
Collaborate with restaurant staff to ensure smooth operations.
Uphold high standards of cleanliness and hospitality throughout the dining area.
Assist in training new hosts and maintaining effective communication with the team.
Job Type: Part-time
Pay: Up to $14.50 per hour
Benefits:
Dental insurance
Employee discount
Paid time off
Vision insurance
Shift:
Evening shift
Night shift
Work Location: In person
Vacancy expired!