Vacancy expired!
We are a new restaurant looking for experienced cooks in fusion and or New American cuisine. Must have prior experience working in the kitchen at previous restaurants. These Persons must be highly motivated, have a great attitude, and take self initiative. Some of the responsibilities include but not limited to are:
Creating new menu ideas and recipes
Setting up, cleaning, and organizing work stations
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and grill for shift
Taking orders from wait staff or computerized system
Cooking order according to food health and safety standards
Prepare and follow establishment recipes
Handling multiple food orders at one time
Ensuring each guest order has the correct food and sides
Storing all food properly
Sanitizing and cleaning work stations and utensils
Assisting other cooks in preparing food or helping other team members when needed
Able to work in a fast-paced environment
Able to multitask, prioritize, and manage time efficiently
Physical endurance to stand for an entire shift
Self-motivated and self-directed
Works well as part of a team and on individual tasks
Able to quickly memorize complex or multiple orders
Legally able to work in establishments which serve alcohol
Able to work early mornings, nights, and weekends
Able to bend, move, and lift up to 25 pounds or more
Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift up to 25 pounds or more
Vacancy expired!