Vacancy expired!
Do you have a love for the food industry or enjoying helping out in the kitchen environment? Do you enjoy helping customers and bringing the best customer service to all? In the hospital setting, our kitchen and cafeteria serve a great purpose to our patients and their families and visitors. In this role, you will help keep the cafeteria stocked and tidy, serve meals with a smile and compassion, and assist with all activities related to keeping a kitchen and cafeteria running. If a part-time role is something that fits perfectly into your life, apply today! Hours vary between these start times: 6a, 11:15a, and 3:30p. Shifts could be 4 hours to 8 hours and we are looking for someone comfortable with rotating weekends and holidays in this role.Performs duties relative to the preparation, portioning, serving and distribution of meals within the cafeteria and to patient units. Ensures safe food handling and sanitation standards are maintained. Duties may rotate among preparation, serving, distribution, stocking and clean up duties.PRIMARY RESPONSIBILITIES
Sets up stations with entrees, soups, salads, breads, condiments, and all other food products and serving utensils to established portions. Replenishes as needed during meal service and breaks down at end of meal periods.
Reads patient meal orders according to prescribed diets, prepares trays according to menu cards. Reviews trays for completeness and places trays on carts or appropriate transport.
Transports food carts and late trays to designated areas. Ensures safe food handling and established infection control processes. Prepares and delivers dietary food stock for patient units.
Maintains a sanitary work environment through following established procedures. Ensures all equipment is maintained and in good working order.
Documents the temperature of specified foods and refrigerator/freezer units. Makes necessary adjustments and reports problems when temperature is out of range.
Retrieves used issued trays in a timely, efficient manner from the cafeteria and/or patient care units. Washes and sanitizes dishes using established methods and timeline. Puts clean dishes and utensils away in proper areas. Cleans work area, tables, cabinets, carts, and all other areas as assigned.
Performs other duties as assigned.
EDUCATIONEXPERIENCE
No experience required
SSM Health complies with applicable Federal civil rights laws and does not discriminate on the basis of race, color, national origin, age, disability or sex
Vacancy expired!