Vacancy expired!
Company Overview:
We are a fine dining restaurant renowned for exquisite dishes and exceptional service. We are hiring for various positions and welcome enthusiastic and professional talent to join our team.
Available Positions:
Restaurant Manager
Oversee the overall operation of the restaurant, ensuring efficient service and customer satisfaction.
Executive Chef
Responsible for menu design and dish preparation, ensuring food quality and innovation.
Sommelier
Provide professional beverage service, recommending wines and pairing them with dishes.
Server
Deliver quality dining service, handling customer orders and needs.
Kitchen Assistant
Assist the chef in food preparation and maintain a clean kitchen environment.
Job Requirements:
High school diploma or related education; relevant experience preferred.
Excellent communication skills and a team-oriented spirit.
Ability to adapt to flexible working hours, including weekends and holidays.
Enthusiastic, proactive, and customer service-oriented.
We Offer:
Competitive salary and benefits.
Good opportunities for career development.
A friendly work environment and team culture.
Vacancy expired!