The Barn Steakhouse, Amy Morton's boutique eatery, in Evanston is hiring a Chef. Candidate must have minimum 5 years experience working in a steakhouse and be a master of the grill. Strong leadership and communication skills a must! Knowledge of excel and word required for costing and ordering duties. A creative and bilingual (english/spanish) candidate ideal. Must remain cool under pressure, be kind and embrace the positive work culture we have. Typical work week is 5 days, 55 hours, Tuesday-Saturday. Please send resume with 3 professional references. Thank you so much!
Job Details
| ID | #51615781 |
| State | Illinois |
| City | Chicago |
| Full-time | |
| Salary | USD TBD TBD |
| Source | Illinois |
| Showed | 2024-05-03 |
| Date | 2024-05-03 |
| Deadline | 2024-07-02 |
| Category | Food/beverage/hospitality |
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| Apply Now | |