Job Details

ID #2316636
State Iowa
City Des moines
Full-time
Salary USD TBD TBD
Source Iowa
Showed 2019-05-19
Date 2019-05-17
Deadline 2019-07-16
Category Food/beverage/hospitality
Create resume

Line Cooks Needed! (Louie's Wine Dive Des Moines)

Iowa, Des moines 00000 Des moines USA

Vacancy expired!

The right candidate will work closely with the Executive Chef & Sous Chef to help assist and manage the day-to-day operations of the kitchen including but not limited to, taking direction, conducting regular inspections of the kitchen/dishwashing areas and equipment, as well as supervising and handling kitchen inventory.

The ideal candidate must also manage and professionally communicate with kitchen and Front of House members calmly and effectively under pressure, while encouraging and building mutual trust, respect, and cooperation to ensure culinary standards and responsibilities are met.

Requirements

2+ years of experience as a Line Cook or Lead Line Chef in upscale casual or fine dining concept

Awesome sense of humor

Current & creative culinary voice

Understanding of various cooking methods, ingredients, equipment and procedures & familiar with industry's best practices

Adventurous Eater

Integrity, Trust, Respect & Accountability

Accuracy and speed in handling emergency situations and providing solutions

Strong desire to learn & grow with a progressive company

Familiar with industry's best practices

Sense of urgency

Eye for details

Physical expectations include working in a standing position for long periods of time, as well as can reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. All food handlers' permits are required. Varying schedule to include evenings, holidays and extended hours as business dictates.

What are you waiting for? Get in here!

Please apply in person at 4040 University Ave, Des Moines

Vacancy expired!

Subscribe Report job