Assistant Manager Popeye's Louisiana Kitchen (St Charles and Plaquemine Parish)

Louisiana, New orleans New orleans USA
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St Charles and Plaquemine Parish

Ideal candidate would have at least 2 yearsrestaurant management experience and be Food Safety Certified. Candidate must be proficient in all facets of restaurant operations including hospitality, training, cost controls, inventory ordering, employee interviewing, hiring and training, scheduling, and working as a team leader to accomplish company goals. Professionalism is a must.

We are willing to train the candidate with the relevant work experience. Any candidate will have to became ServSafe certify within 30 days of employment.

Please submit resume and we will contact you within 24 hour.

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Job Details

ID #2435336
State Louisiana
City New orleans
Source Louisiana
Showed 2019-06-17
Date 2019-06-12
Deadline 2019-08-11
Category Food/beverage/hospitality