Job Details

ID #54769498
State Massachusetts
City Cape cod / islands
Source Massachusetts
Showed 2025-11-03
Date 2025-11-03
Deadline 2026-01-02
Category Food/beverage/hospitality
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Chef - Lower Cape - Year Round

Massachusetts, Cape cod / islands
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Chef

Looking for a creative, experienced person with a great work ethic to help run a high volume successful year round kitchen with a great team.

Duties include but not limited to; ordering, inventory, hiring, menu design and specials, scheduling, controlling food cost, cleaning and maintaining kitchen.

Candidate must have GREAT leadership skills and must be organized and to work with the General Manager.

Great salary with benefits.

Please send resume to: fanizziinc@gmail.com

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