Vacancy expired!
The CabbyShack is hiring for a Sous Chef!
The Sous Chef will be part of a passionate culinary team and will work with the Executive Chef to oversee and lead the daily operations. The ideal Sous Chef candidate will be highly motivated, driven to succeed, passionate about food, team-building, and work well with our front of house team.Responsibilities of the Sous Chef position include, but are not limited to: supervision of and coordination of all kitchen activities; daily management of kitchen operations; required to work in variety of positions (on line). A minimum of 2 years of previous experience as a Sous Chef or Kitchen Manager is required for consideration.
Vacancy expired!