Assistant Smallwares Manager

FULL-TIME

$14/hr

Responsible for the receiving product and ensures that aisles are stocked, labeled, clean, and delivered product is packed

out, and proper customer service is provided. 50% or more of the job includes manual labor.

Essential functions:

- Ensuring proper customer service and works to develop relationships with customers.

- Supervising and working together with Smallwares Supervisor (if applicable) and Stocker/s to assure that shelves are

stocked and merchandise is rotated.

- Assisting in developing schedules, monitors performance and recommends the proper discipline as appropriate including termination.

- Training employees in job responsibilities and safe operating procedures

Interviews candidates and recommends for hires.

- Reviewing inventory for product rotation on a daily basis to prevent shrinkage and damages.

- Rotating product as needed.

- Ensuring that shelf pricing is correct and reflects the most recent pricing and market conditions.

- Supervising and working alongside the Stocker/s in the receiving of all smallwares products and ensures that the proper

paperwork is completed.

- Physically breaks down pallets, stocks product and organizes displays.

- Maintaining accurate computer inventory levels by having physical inventories performed on a regular basis and

adjustments made.

- Supervising the ordering of smallwares products from vendors on a regular basis to assure we have competitive pricing

and minimal shrink due to expirations and not have too much inventory on hand.

- Coordinating that the pallets stored in the racks have the proper block and date tags.

- Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.

- Insuring that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is

sold.

- Assuring that trash is removed from floor and properly handled.

- Makes sure that low stock/out of stock information is communicated to the Inventory Controller after carefully

checking the system and rack for product.

- Maintaining that all signage is correct and that the flyers prices are reflected on the product.

- Coordinating proper merchandising of aisles (logical adjacencies, proper holding power, and space allocation) and

creatively merchandises and sets up impulse areas for merchandising.

- Performs weekly self-audits

Shift start: 9:00AM Shift length: 8 hours 5 days/week, must be available any day

• Health, dental, vision insurance - available after 90 days
• Paid time off
• 401(k) plan

• Must pass drug screen
• Can lift 35 lbs
• Must be at least 18+ years old

Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.