Vacancy expired!
Farmhaus restaurant is seeking a talented, energetic and motivated individual to join our team and help us demonstrate the high standards we are known for. We are looking for someone that has wine knowledge, experience with seasonal and dynamic menus, and some management / key-holder experience. Duties would include some serving, closing the restaurant and some beverage program work. The job requires a candidate to wear many hats and work hand in hand with the kitchen staff developing daily menu pairings and FOH scheduling. If you feel we would be a good fit for you, please e-mail us your resume with references specific to your experience.
Vacancy expired!