Job Details

ID #2246320
State Nebraska
City Lincoln
Full-time
Salary USD TBD TBD
Source Nebraska
Showed 2019-05-08
Date 2019-05-07
Deadline 2019-07-06
Category Food/beverage/hospitality
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Restaurant General Manager - NEW RESTAURANT OPENING (Lincoln)

Nebraska, Lincoln 00000 Lincoln USA

Vacancy expired!

Open interviews will be held on Thursday, May 16 from 9am - 4pm at the Hampton Inn Suites in Lincoln off of I-80 - 7343 Husker Circle

You may apply through Craigslist, but you do not need to apply ahead of time to stop in at the open interview session.

CyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery, is now hiring a Restaurant General Manager for our new Perkins which will open in Lincoln, NE toward the end of the Summer. Training will start as soon as possible.

CyHawk is a growing company that has 17 other locations in 6 different states.

Salary is $60,000 - $75,000, depending on experience, plus bonus.

SUMMARY OF POSITION

Manages the operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards.

REPORTING RELATIONSHIPS

Reports directly to Regional Manager

External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.

Internal: Extensive contacts with all levels of store personnel as well as all home office departments.

POSITION ACTIVITIES AND TASKS

Directly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the entire 24 hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.

Responsible for achieving plan profit levels while ensuring maximum guest satisfaction.

Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.

Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner according to all established procedures, performance standards, and specifications.

Ensures the unit's compliance to productivity and service standards with a sufficient number of well-trained and productive employees.

Ensures proper management of the facility and equipment through preventive maintenance, energy conservation, repairs, security measures, and adherence to safety and sanitation requirements.

Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficiency usage and yield application.

Anticipates, identifies and corrects system breakdowns to achieve guest satisfaction.

Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.

Attends scheduled regional meetings; makes presentations as requested.

CyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery, is now hiring a Restaurant General Manager for our new Perkins which will open in Lincoln, NE toward the end of the Summer. Training will start as soon as possible.

CyHawk is a growing company that has 17 other locations in 6 different states.

Salary is $60,000 - $75,000, depending on experience, plus bonus.

Vacancy expired!

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