Early Yves is a vibrant coffee community located in Los Ranchos de Albuquerque, New Mexico. We serve a full espresso menu and craft unique breakfast and lunch tartines. We offer rotating Early Yves specials that bring elevation and innovation - syrups made in-house, specialty-infused milks, thoughtful espresso pairings, and intentional garnishes for each of our drinks.
We are looking for a skilled and versatile Barista to join our team who is passionate about community, skilled at the art of specialty coffee, and is looking to work in a growing environment. Those looking to apply should have the ability to handle various responsibilities within the coffee shop including making drinks, operating the POS system, and preparing our curated food menu.
Employment Type: Part-Time (availability Monday - Wednesday preferred)
Job Title: Barista
Responsibilities:
Providing a kind and compassionate experience to every visitor of Early Yves
Full knowledge of both espresso and food offerings
Greet and ring up customers and process transactions on Square POS, handling cash transactions and maintaining an organized checkout area
Time management and prioritization when making drinks and preparing food
Opening and closing procedures
Ability to craft every drink item and educate customers about the coffee offerings we have
Exhibit expertise in latte art to create visually appealing coffee beverages
Prepare and serve every food item on the menu including tartines and light bites
Prepare in-house ingredients
Checking the quality of all drinks and food offers
Adhere to a clean workplace and customer environment, perform routine cleaning tasks, and restock supplies
Understanding of food safety and sanitation rules and responsibilities (FIFO, cooking time, refrigeration temperatures)
Encourage a positive and inclusive teamwork environment with open communication and mutual respect
Qualifications:
Minimum of 1+year as barista in specialty/third-wave coffee using manual espresso machine preferred
Proficient in latte art
Must be able to work weekends, some holidays and events
Must help to stay in compliance with the Department of Health
Experience in working in a high-volume, fast-paced food environment
Must be able to meet the position's physical demands - standing for extended periods of time, bending, pulling, pushing, carrying up to 30 pounds
Strong organizational and time management skills with the ability to prioritize tasks efficiently and maintain an organized workstation
Food Saftey Handlers Certification
Excellent communication and interpersonal skills with the ability to collaborate in a team environment
A genuine passion for coffee, a willingness to learn, and a positive attitude
If you are a passionate barista with a love of coffee and a desire to collaborate at an inclusive coffee shop, we would love to hear from you. Please apply with your resume and cover letter outlining your experience and interest.