Food and Beverage Director - The Springs at Lake Oswego

The Springs at Lake Oswego seeks a Director of Food and Beverage Services with the perfect blend of culinary talent and leadership/management skills. In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high quality food and dining service is a top priority. The Director of Food and Beverage is responsible to work hand in hand with our Executive Director to create a positive, professional and successful dining program. This position will oversee our Executive Chef and their team in the back of the house as well as our Dining Services Manager and Front of House. If you are a self-starter with a commitment to scratch cooking, seasonal menus, farm-to-table sourcing and outstanding guest service then we would love to share our vision with you. We offer a beautiful work environment, friendly & dedicated co-workers and a solid career opportunity. Excellent compensation package including:Medical, Dental, Vision, and 401K MatchingPaid Vacation & SabbaticalScholarship Opportunities for employees and their childrenCareer GrowthNo Late Nights!Leadership Training and CoachingAccess to Gym and Pool (before and after shifts at no cost to employee)FREE access to HEALTH EXPRESS for employees and their householdEmployee Assistance Program (EAP)FREE chiropractor/massage visits in the community#SLK