We need an associate ASAP to prep sandwiches and ready-to-eat charcuterie boards (check out our menu at pantrycrafted dot com to see the kind of food we offer). The role would also include basic restaurant maintenance and prep work. Experience is not required, we are willing to train someone that is willing to learn.
While not required, catering experience would be a plus- we do have jobs where we craft large grazing-style charcuterie boards for parties and events.
Hours: Looking for someone for 20-25 hours/week for shifts during the hours the Trolley Barn is open (Thurs-Sat 10-9, Sun 9-5.). Shifts can be flexible, so let me know if there are certain days/shifts you are looking for.
Pay: This will depend on experience, but we will provide rates in our first chat after we discuss experience and skill sets.