Vacancy expired!
Pesce Italian is seeking an experienced Line Cook.
Requirements for our ideal candidates are:
Two years experience cooking in a high-volume, fine dining restaurant
Advanced technical skills (knife techniques and styles, meat temps, meat/fish fabrication skills, time management, and sanitary practices)
Punctuality
Understanding and valuing teamwork
Flexibility to work morning and/or evening shifts, including weekends and holidays
We believe in developing staff and promoting competent go-getters from within. Don't have just another job; build your career with us!
If you are interested in this position and want to learn more about the opportunity, please stop by Pesce Italian in Red Hook to apply between the hours of 2 p.m. and 4 p.m. Monday - Saturday.
You must be a current resident and possess a valid USVI Health Card to be employed.
Vacancy expired!