Vacancy expired!
Your Job:The Food Service Cashier responsibility is to perform cash handling duties that require accurate operation of cash register, restocking of condiments, beverages, snacks, etc; attending to customer needs, sanitation and organization of cafeteria serving/dining areas, while adhering to infection control standards, safety standards and food handling principles.Your Job Requirements:
High school Diploma or Equivalent required
6 months of cash handling preferred
Your Job Responsibilities:
Communicate clearly and openly
Build relationships to promote a collaborative environment
Be accountable for your performance
Always look for ways to improve the patient experience
Take initiative for your professional growth
Be engaged and eager to build a winning team
Vacancy expired!