Job Details

ID #2269992
State Vermont
City Vermont
Full-time
Salary USD TBD TBD
Source Vermont
Showed 2019-05-17
Date 2019-05-10
Deadline 2019-07-09
Category Food/beverage/hospitality
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Market Cashier (Brownsville)

Vermont, Vermont 00000 Vermont USA

Vacancy expired!

Butcher and Pantry is a collaborative idea centered around rural living. The business features a diverse market and café, offering breakfast lunch and dinner. At the heart of the store is our whole animal meat counter focusing on the preservation of meat through curing and smoking. Additionally, the market receives seafood native to New England waters, twice per week. The marketplace also offers a thoughtful selection of natural wine and craft beer. Seasonal produce, local dairy and artisan cheese further connect the marketplace to the region. A plentiful stock of groceries from daily necessity to epicurean novelties are a prominent area of growth and interest for residents and visitors.

Butcher & Pantry is currently looking for full and part-time cashiers to join its growing team. The cashier position is the face of the organization. As such, being present, friendly, knowledgeable, helpful and efficient are key qualities we are looking for. The number one responsibility of a cashier is to ensure the checkout process is easy and fast for all customers. The cashier will scan the customers selections, ensure that prices and quantities are accurate, accept payments, issue receipts (when necessary), answer inquiries, and provide helpful information to customers questions about products or item location. Cashiers also respond to complaints, process refunds or exchanges of items, and maintain a clean work space. While the following daily responsibilities are important “ the checkout process takes precedence.

Daily Responsibilities:

Greets customers and provides helpful information when requested

Completes the list of tasks associated with the shift worked (Refer to opening and closing task lists)

When the register is slow, cashiers face and restock shelves, including produce, dry-goods, bulk items, non-alcoholic beverages, beer and wine

Assists in inventory checks when grocery/seafood/produce shipments arrive

Places invoices, checks and mail received in the inbox

Accurately processes all transactions by entering all items correctly and making correct change

Escalates to market manager when items are not listed in the product inventory or seem inaccurate

Restocks bags, promotional items and change as necessary. Ensures market has all needed supplies by communicating supply needs in a timely and appropriate fashion

Is knowledgeable about the layout of the store, products offered, and where to find them

Ensures market appears clean and orderly by cleaning up messes, breaking down boxes, sweeping, and helping unload shipments when necessary.

Requirements:

A desire to greet and engage customers and foster relationships with regulars

A positive attitude and an enthusiastic desire to provide storewide customer service

Flexibility in scheduling, including mornings, evenings, weekends, and holidays

Aptitude for making correct change and quickly and accurately ringing up orders

A team player with a willingness to jump in and help with all tasks

MUST BE 18 YEARS OR OLDER TO APPLY

Please send inquiries, resume, cover letter and references to Lauren at the enclosed email.

Vacancy expired!

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