Job Details

ID #1262579
State Washington
City Seattle-tacoma
Full-time
Salary USD TBD TBD
Source Washington
Showed 2018-10-23
Date 2018-10-22
Deadline 2018-12-21
Category Food/beverage/hospitality
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Restaurant Server (Washington National Golf Club)

Washington, Seattle-tacoma 00000 Seattle-tacoma USA

Vacancy expired!

Washington National Golf Club is looking for a part time server to join their team! If you are looking for a great environment to work in and a flexible schedule apply today!

When dining out, servers are the face of the dining experience. They play a critical role in establishing the tone, managing the flow and exceeding expectations.

At Oki Golf, We Host Great Days for our guests from the moment they arrive until the moment they leave. Our job is to do anything in our power to help achieve this goal.

Servers are engaging, helpful, charming and quick on their feet. We measure success in guest satisfaction, which is not always an easy task.

ESSENTIAL DUTIES AND RESPONSIBILITIES

-Take food and beverage orders from guests, enter orders into the point-of-sale system.

-Initiate contact with guests within 15 feet, with a sincere welcome and the willingness to assist the guest. At the conclusion of the guest's visit, offer a genuine thank you and invitation to return.

-Proficiently execute server sequence.

-Deliver food and beverages from kitchen and bar to guests in a timely matter.

-Perform side work at the start and end of each shift as required.

-Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests. Always yield to the guest.

-Maintain effective communication with the guests and fellow team members.

-Must uphold a clean and orderly appearance and be dressed in uniform at the start of each shift.

-Maintain a good working knowledge of hours of operation, wine, and menu, including ingredients and preparation method.

QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE

-Able to work well under pressure and balance multiple priorities and assignments

-Must be adaptable to change, flexible, and empathetic

-Must be highly customer oriented and responsive

-Must be comfortable working in a fast paced environment where continuous improvement is expected

-Must possess a Valid WA state Food Handler's Permit and MAST 12 Permit

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee must:

-Have the ability to lift 50 pounds occasionally.

-Lift, reach, bend, twist, push, pull, squat, grasp and use arm-hand coordination on a consistent basis.

-Have the stamina to stand on feet for lengthy periods of time, not to exceed 4 hours.

-Have the ability to work weekends and holidays, mornings and evenings as business demands.

Oki Golf offers an impressive collection of benefits! Some benefits include:

-Golf Benefits

-Meal and Merchandise discount

-Team Member Referral Program and more!

-Paid Sick Time

Oki Golf is an EOE/M/F/D/V workplace

Vacancy expired!

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