19 Simmons Prepared Foods Inc job offers found
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To operate the production machines and storage systems to raw materials into quality finished products.
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To be fluent in all dark meat production work on a rotation basis. These include the following jobs: grader, line loader (hangers), scale operator, box maker, batcher, labeler.
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PURPOSE OF THE POSITION To be fluent in all Debone production work on a rotation basis. ESSENTIAL POSITION RESPONSIBILITIES Performs all positions on the line in Debone. Rotates positions as ...
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PURPOSE OF THE POSITION Hang all incoming saddles and leg quarters on shackles manually by hand. ESSENTIAL POSITION RESPONSIBILITIES Pickup saddles from moving belt. Hang saddles and leg quarters ...
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To be fluent in all Debone production work on a rotation basis.
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Ensures only quality product remains on the line and piece counts meet customer specifications.
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PURPOSE OF THE POSITION To be fluent in all dark meat production work on a rotation basis. These include the following jobs: grader, line loader (hangers), scale operator, box maker, batcher, ...
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Nights- C Team Wed. 12am-6am and Thursday-Saturday 6pm-6am
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To be fluent in all Debone production work on a rotation basis.
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To be fluent in all Debone production work on a rotation basis.
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Ensures only quality product remains on the line and piece counts meet customer specifications.
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PURPOSE OF THE POSITION To be fluent in all Debone production work on a rotation basis. ESSENTIAL POSITION RESPONSIBILITIES Performs all positions on the line in Debone. Rotates positions as ...
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PURPOSE OF THE POSITION To back up the liver and heart cutter machine by sorting product to remove gall-bag, lungs, and trim to ensure product complies with USDA and company guidelines. ESSENTIAL ...
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To be skilled on a variety of jobs on the line, department or facility in order to assist the supervisor or lead when needed. This includes jobs like breaking down large boxes, inspecting product, ...
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To transfer products using an industrial forklift, hand lift or pallet jack in a manner which complies with safety procedures, company and USDA requirements.
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Nights- C Team- Wednesday 12am-6am and Thursday-Saturday 6pm-6am
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To supply production with correctly labeled and coded packaging containers by making the boxes and distributing them to conveyor belts for processing needs.
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To transfer products using an industrial forklift, hand lift or pallet jack in a manner which complies with safety procedures, company and USDA requirements.
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To ensure live poultry have been humanely killed by automated equipment and have been properly bled while in compliance with Animal Welfare standards.