We’re looking for an energetic, dependable team member who’s excited to grow in the food industry! If you love food, enjoy working in a fast-paced environment, and want to learn both front-of-house and kitchen skills, this is for you.
Position: Cashier / Cook
Availability: Part-Time & Full-Time
Shifts: AM & PM (flexible scheduling)
What We’re Looking For:
- Positive attitude and willingness to learn
- Interest in both cooking and customer service
- Reliable, punctual, and a team player
- Speaks and understands English
- Passionate about food and hospitality
Experience: No professional experience required — we’ll train the right person! Prior kitchen or register experience is a plus but not necessary.
Responsibilities:
- Take customer orders and process payments
- Prepare and cook menu items
- Maintain a clean, organized workspace
- Support the team wherever needed during service
- Provide exceptional customer service
We Offer:
- Training and growth opportunities
- Friendly team environment
- Consistent hours and opportunities to learn all sides of restaurant operations
If you’re excited about working in a kitchen and learning the ropes of the food business, we’d love to meet you!
To Apply: Reply with your name, phone number, availability, resume and a few sentences about why you’d be a great fit.