Maintains highest level of Quality, Service, Cleanliness and Hospitality by personally spending time interacting with guests during peak tracking restaurant labor and product costs to meet targets; orders food, paper and supplies, maintains proper inventory levels and
Job Details
| ID | #54830300 |
| Estado | Virginia Occidental |
| Ciudad | Bluefield |
| Fuente | FULENWIDER GROUP |
| Showed | 2025-11-16 |
| Fecha | 2025-11-11 |
| Fecha tope | 2026-01-10 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae |
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