Line Cook

Looking for a couple of cooks with experience preparing breakfast foods, lunch, and dinner. We need two that can operate independently with little to no supervision and who knows how to prep their own items line. First shift from 6-2pm and second shift from 4pm - 9pm. You will need to have reliable transportation and be able to work a minimum of 5 days a week on a flexible schedule. Weekends are included but not all weekends. ServSafe certification desirable but we can put you in classes for it. We are a family owned business looking to expand into dinner service soon. Looking for a team player who is interested in long term employment that could lead to future ownership. If you are self driven and would like an opportunity to own your own business in the future, then we want you! Please only serious inquiries.