Join Our Team as a Dishwasher/Prep Cook at Chula Seafood Grayhawk!
Are you a food enthusiast with a strong work ethic? Chula Seafood Grayhawk is on the lookout for a dedicated Dishwasher/Prep Cook to join our vibrant fish family. This is a fantastic opportunity to grow with a rapidly expanding company that values quality and sustainability.
Why Join Us?
Competitive Hourly Pay: Based on your skill level.
Medical Benefits: Available after just 60 days.
Paid Time Off: Enjoy a healthy work-life balance.
Career Growth: Endless opportunities for advancement within our company.
What We’re Looking For:
Availability: Full-Time AM or PM
Experience: At least one year in a similar role.
Knife Skills: A plus, but not required.
Eagerness to Learn: A keen eye for detail and a willingness to grow.
Fast-Paced Environment: Thrive in a dynamic setting with the freshest seafood around.
About Chula Seafood:
Established in the summer of 2015, Chula Seafood opened its first restaurant in October 2016. With our own fishing vessel, Chula, based in Point Loma, CA, we bring the highest quality fish to the desert at the fairest possible price. We exceed culinary excellence and customer service, and our chef-driven restaurants use high-quality, locally sourced products to create some of the best seafood dishes in the Valley.
Recognized as the Best Seafood Restaurant by several Phoenix publications and accredited by Forbes.com, The Food Network, and the James Beard Foundation, we are committed to purveying the highest quality, fairest priced, most sustainable seafood.
Location:
Hayden + Thompson Peak in the Fry’s Marketplace Center
20581 N HAYDEN RD STE 100, SCOTTSDALE AZ 85255
Ready to dive in? Join the Chula Seafood family and be a part of our mission to deliver exceptional seafood experiences. Visit our website at www.chulaseafood.com and follow us on Instagram @chulaseafood.
Apply today and make waves with Chula Seafood Grayhawk!