Family owned and operated fine dining restaurant seeking experienced bartender. Must have weekend and holiday availability and must have a minimum of 3 years bartending experience in a full service fine dining environment. Great working conditions, with a staff of tenured professionals. MODERN OYSTERBAR CHOPHOUSE is a smoke free workplace, please consider this before applying.
Job Details
ID | #52594008 |
State | Arizona |
City | Phoenix |
Full-time | |
Salary | USD TBD TBD |
Source | Arizona |
Showed | 2024-09-27 |
Date | 2024-09-27 |
Deadline | 2024-11-26 |
Category | Food/beverage/hospitality |
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