THE COLLINS Small Batch Kitchen is a LUNCH & DINNER concept featuring high-quality seafood, salads, burgers, pizzas and entrees. Our kitchen team is looking for hard-working and talented line cooks to join our restaurant group. This is an opportunity for long term employment with room for growth and benefits that match many of the larger groups without the negatives of working for a large corporation.
LINE COOK . COOKS . COCINERO: Starting Rate $20-$23
: Salads/Pantry - $20-22
: Pizza/Sautee/Assembler - $21-$23
: Grill - $21-$24
BENEFITS:
Full Time Health Insurance (Company Contribution 50%)
Vision / Dental / Short & Long Term Disability / Life Insurance
Paid Vacations (Years 1-2 = 1 Week PTO / Years 3+ = 2 Weeks PTO)
Company Sponsored 401K
Weekend Availability Required
Address:
3160 E Camelback Rd
Phoenix, AZ 85016
In Person Interviews Only - Daily from 10am-11am or 1-4pm
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