Kismet Rotisserie in Culver City is looking for a capable part time Line Cook for a morning shift. The ideal employee would be available to work from 10-2 Mon-Thursday (16 hrs).
All hourly positions at Kismet Rotisserie are tipped and receive an equal share of the tip pool based on hours worked. We also offer health insurance, including vision and dental, for employees working over 20 hours. Additionally, we offer a 401k plan and employees have the added benefit of a 50% discount at both of our restaurants.
The Kismet Rotisserie menu focuses on rotisserie chicken and vegetables, as well as sandwiches and salads. All sourced with care and prepared creatively.
The job will entail cooking, cutting and preparing rotisserie chicken. It will also include fryer work and assembling chicken plates as well as sandwiches and salads to order. Attention to detail, and the ability to multitask is crucial. While this station will be the initial focus of the job, you will be cross trained and expected to fill in where needed.
We prefer that you have high-volume, high-quality restaurant experience. Must be quick on your feet and a fast learner, without cutting corners. Must be professional, as well as courteous toward fellow employees and customers. A positive work attitude is crucial. Must be a team player!
While we are a fast casual restaurant, we take our approach to quality and integrity very seriously. Our standards are high and we expect yours to be too.
Please email with your resume and be available immediately.
We look forward to hearing from you!