We are looking for an energetic and skilled Line Cook / Prep Cook to join our fast-paced kitchen team. If you thrive under pressure, take pride in your work, and work well with others, this is a great opportunity to grow your culinary career.
Responsibilities
-Prepare ingredients and assist with daily food prep
-Execute menu items accurately and efficiently during service
-Maintain a clean, organized, and safe work environment
-Follow food safety and sanitation standards at all times
- Work collaboratively with the kitchen team to ensure smooth operations
Requirements
- Minimum 1 year of prior professional cooking experience
-Current food handler’s certification (required)
-Ability to work in a fast-paced environment with strong attention to detail-
- Flexible schedule with availability for evenings, weekends, and holidays
-Team-oriented attitude with excellent communication skills
Schedule
- Full-time including weekends and evenings.
What We Offer
-Opportunities for growth and advancement
-Supportive team environment
-Staff meals and employee discounts
If you’re passionate about cooking, take pride in your craft, and thrive in a professional kitchen, we’d love to meet you.
Drop your resume off in person at
Ancestros
3550 Long Beach Blvd
Long Beach, CA 90807