We are All You Can Eat Sushi Restaurant.
Sushi Chef,
5 days a week, 2pm to 2am
Hourly $21 + tip, 3+ years of experience
Head Server,
5 days a week, 5am to 2pm
Hourly $19 + tip, 3+ years of Japanese restaurant experience
Part-time Server,
Hourly $16.50 + tip