Job Details

ID #52770428
State California
City San francisco bay area
Full-time
Salary USD TBD TBD
Source California
Showed 2024-10-25
Date 2024-10-25
Deadline 2024-12-24
Category Food/beverage/hospitality
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Baker and Lead Line Cook - Sekoya in Palo Alto seeking Full Time

California, San francisco bay area 00000 San francisco bay area USA
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Sekoya Lounge + Kitchen, located in Palo Alto, is seeking an experienced Baker and Lead Line cook to join our team. We are looking for like-minded culinary Professionals to work alongside Michelin-trained CDC: work experience includes: Chez TJ, Quince, Wayfare Tavern, Adeles (Nashville).

Sekoya has now been open for 1 year and is one of the newest restaurant in Palo Alto. Our brand-new kitchen houses state-of-the-art equipment including a custom Hibachi Grill.

We are willing to train the right person, and we look forward to hearing from you so please send us your resume or stop by and apply in person.

Qualifications for Lead Baker & Lead Line Cook:

POSITION SUMMARY:

The Lead Line Cook is responsible for the daily operations of the kitchen. They are responsible for both short- and long-range planning including the development and execution of new menus and pricing along with the Owners and Chef de Cuisine. They are responsible for maintaining food safety, sanitary and safety standards in the workplace. They will work together with the Chef de Cuisine and General Manager to focus on the vision of the restaurant.

The Lead Baker is responsible for maintaining quality and consistency in bread and dessert production. Responsible for opening of restaurant and helping supervise morning prep. They will work together with the Chef de Cuisine and General Manager to focus on the vision of the restaurant. In this leadership role, the Baker serves as a role model and mentor to the kitchen staff and must always maintain a professional appearance and demeanor.

Additional Qualities:

- Believe in maintaining or exceeding the highest standards

- Prioritize consistently being on time

- Continuously learning

- Prioritize cleanliness and organization

- Strong work ethic

- Desire to participate in a creative work environment

- Ability to effectively communicate

- Ability to be a professional, and not rude

If interested, please provide your current professional resume when applying or a quick write up of your current and most relevant work experience. We look forward to hearing from you!

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