Very simple menu. No fryer. No Grill. No Late Nights. Benefits!
Must have commercial kitchen experience.
Kitchen: 25-35 hours a week (part-time and full-time positions)
In addition to during the week, applicant must have at least 2 of the 3 weekend (Fri, Sat, Sun) availability (kitchen closes at 8pm).
Kitchen Details:
Job consists of prepping for the day, making great food in a timely manner and keeping a clean, safe kitchen, just to name a few.
Duties include washing dishes, prepping food, running food (occasional), cleaning, food ordering, etc.
Must be good with working alone, very detail oriented and have great customer service.
Benefits: Health Insurance (32+ hours a week), Retirement, Sick Leave, Dental & Vision offered
Other perks: food and drink allowance, fun atmosphere, awesome co-workers and work for a brewery!
Kitchen Pay: $20.50/hr TO START with raises based on experience, attitude and work performance.
Please send your resume and be prepared for a response from us right away. We are looking for someone for immediate work.
Thank you!