Job Details

ID #52663802
State District of Columbia
City Washington
Full-time
Salary USD TBD TBD
Source Compass Group, North America
Showed 2024-10-08
Date 2024-10-08
Deadline 2024-12-06
Category Et cetera
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Sous Chef - Nationals Park

District of Columbia, Washington, 20001 Washington USA
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Levy Sector Position Title: SOUS CHEF - NATIONALS PARKPay Range: [[custStartingPayRate]] to [[custMaxPayRate]] We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1359733 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Job SummaryThe Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience.Detailed Responsibilities

Proactively coaching and motivating team members to deliver their best

Identifying opportunities and driving improvement in our location operations

Monitoring quality and sanitation standards

Delivering against our financial goals and budgets

Setting the standard for culinary excellence

Overseeing equipment maintenance routines

Communicating and monitoring par levels

Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to

Ensuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control

Creation of menu specifications, as needed

Setting standards for chef table setups

Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production

Performing daily line checks to verify quality and flavor standards

Leading game day culinary operations

Managing end-of-month inventory, in partnership with the purchasing team, to ensure the accurate recording of stock

Proactively monitoring and managing food waste to help drive the cost of food

Delivering training and coaching to team members on both the menu and general culinary skills

Management of employee breaks to ensure the well-being of all team members

Delivery of pre-shift meetings to set the tone for events

Conducting corrective action with team members to address any issues in relation to performance

Completing onboarding and orientation for new members of the Culinary team

Ensuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levy’s sanitation and safety Core Signatures

Supporting other Levy locations, as needed

Supporting the maintenance and update of recipes

Management of culinary department budget

Other duties, as assigned

Skills and Experience

2+ years of experience in a culinary leadership position

A culinary degree is preferred

High level of computer literacy

Understanding of financial concepts

Passion for hospitality, food, and retail

Excellent interpersonal and stakeholder management skills

Apply to Levy today!Levy is a member of Compass Group USAClick here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Associates of Levy are offered many fantastic benefits.

Instapay (early access to your wages) and high interest savings both through the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

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