New, local, family owned restaurant located in the heart of West Bradenton seeking employees to join our kitchen team.
Some experience is preferred. Position and pay will be based on experience and skills. Ability to work with a team in a fast-paced kitchen environment is a must.
Our Core Values are Care, Hospitality, Excellence, and Family. Team members should share our core values and have a passion for hospitality.
Responsibilities:
-Work as a team with our restaurant team
-Ensure food quality and plate presentation for our customers
-Communicated and Interact with team members, managers, and owners
-Facilitate opening and closing checklists, systems and procedures
-Ensure food safety and quality, portion control, order accuracy, and timeliness
-Adhere to all safety and sanitation regulations
-Ensure high food quality, cost efficiencies, and consistent plate presentation
Qualifications:
-Previous experience in hospitality and/or food service
-Food Service Certification
-Communication and professionalism
-Ability to thrive in a fast-paced environment
-Strong attention to detail
-Honesty, dependability, and integrity is a must
-Availability including weekends
If interested, please reply to this post or apply on our website (coastseafoodgrill.com/jobs).