Position : Sushi Maker / Prep Cook
Job types: Part time
Preference available for work on weekends
Job type : Part time
8:00 am - 2:00 pm
3:00 pm - 8:00 pm
Hourly : $14〜＋tips
QUALIFICATIONS/SKILLS:
Must have kitchen experience
Preference will be given to who can speak Japanese.
BENEFITS
Hourly wage + tips
Employee discount
RESPONSIBILITIES:
Making sushi and food preparation
Maintain cleanliness and organization of kitchen workstations.
Follow food safety standards and hygiene regulations.
We are looking for people who are punctual, self-motivated, and with a good attitude and someone who operate at a quick pace, able to multi task, communicate well with customers and other employees.
Please apply by responding to this post via email with your resume or work experience letter and provide an email address or phone number to contact
you. You can also walk in and drop off your resume. We look forward to meeting you.