overseeing daily kitchen operations while ensuring exceptional food quality, consistency, and execution across all culinary offerings , and maintain the elevated standards expected within a luxury hospitality environment. The ideal candidate will possess strong
Job Details
| ID | #55200701 |
| State | Kentucky |
| City | Louisville |
| Full-time | |
| Salary | USD TBD TBD |
| Source | Priority Dispatch |
| Showed | 2026-07-11 |
| Date | 2026-07-10 |
| Deadline | 2026-09-08 |
| Category | Food/beverage/hospitality |
| Create resume | |
| Apply Now | |
Sous Chef
Kentucky, Louisville, 40201 Louisville USA