Job Details

ID #54970879
State Maryland
City Baltimore
Full-time
Salary USD TBD TBD
Source Maryland
Showed 2025-12-17
Date 2025-12-17
Deadline 2026-02-15
Category Food/beverage/hospitality
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Prep & Line Cook (with Dish Support) Full-Time / HEX Superette

Maryland, Baltimore, 21240 Baltimore USA
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HEX Superette is a one-of-a-kind local market, kitchen, and bar located in the Govans neighborhood of Baltimore. As the lively sibling of HEX Ferments, we believe food has the power to transform health, strengthen local economies, and create a more sustainable world. Our space brings that mission to life through exceptional products, warm hospitality, and community events.

We’re looking for a Prep & Line Cook (with Dish Support) to join our small, supportive team.

This hands-on role balances food prep, cooking, baking, and dish support as part of a collaborative kitchen that values scratch cooking, fermentation, and seasonal ingredients. Baking experience is a big plus, and for the right person, this is a chance to grow your skills and take ownership in a thoughtful, creative food space.

Schedule:

Wednesday: 10:30 a.m. – 7:30 p.m.

Thursday: 10:30 a.m. – 7:30 p.m.

Friday: 4:30 p.m. – 8:30 p.m.

Saturday: 10:30 a.m. – 8:30 p.m.

Sunday: 10:30 a.m. – 5:30 p.m.

What you’ll do:

Prepare and cook menu dishes with consistency, efficiency, and care

Wash dishes and maintain kitchen cleanliness throughout service

Bake breads (we make a lot of focaccia!) and assist with seasonal baking projects

Use local, seasonal ingredients creatively—minimizing waste and maximizing flavor

Participate in fermentation prep and learn from an experienced kitchen team

Keep your station clean, organized, and up to sanitation standards

Communicate clearly and respectfully with teammates to ensure smooth service

What we’re looking for:

1+ year of kitchen experience (but we’ll train the right person)

Baking experience is a plus and must be supported by references

Passion for scratch cooking, fermentation, and local, seasonal ingredients

Desire to learn and grow your craft

Reliability, teamwork, and good communication

What we offer:

$16 - $18 per hour, based on experience

Eligible for a performance based raise after first successful 90 days

Paid time off, paid sick leave, and paid holidays after 90 days

Paid break

25% employee discount

A supportive kitchen culture built on sustainability, skill-building, and good food

To apply and be eligible for an interview:

Reply to this posting with your job history stating where you worked, how long you worked there and what you did, plus two professional references. If you really want the job, also include a short introductory paragraph about why you want to work with us.

We work hard, eat well, and take care of each other — if that sounds like your kind of kitchen, we’d love to meet you.

HEX Superette is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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