Job Details

ID #55182421
State Maryland
City Bethesda
Full-time
Salary USD $60k - $65k 60k - 65k
Source B. F. Saul Company Hospitality Group
Showed 2026-07-04
Date 2026-07-04
Deadline 2026-09-02
Category Food/beverage/hospitality
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Sous Chef

Maryland, Bethesda, 20810 Bethesda USA
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, working with Loudoun County's largest hospitality owner and operator at the Holiday Inn Dulles to ensure menus, presentation, food quality, and timely delivery meets client controlling food cost while maximizing food and beverage revenue. Assists with the preparation
Salary:$60k - $65k

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