Seeking outgoing front counter staff member to join our team! We need help on the front counter in the afternoons Tuesday - Friday and Saturday mornings. If you have good people skills and enjoy quality bread and pastries, this could be a good fit for you!
Front counter staff is responsible for : Restocking baked goods as needed. Maintaining a clean display case, front counter, and coffee bar. Restocking supplies as needed. Answering the phone, taking orders and boxing up orders as needed. Cash handling and customer service. Dishwashing, sweeping, mopping, and closing duties.
This position also includes some pastry prep. Some kitchen experience preferred, some baking experience preferred. Attention to detail and ability to follow a recipe.
This position is 25 to 35 hours per week. Once we decide on your schedule, it will rarely vary from week to week.
TO BE CONSIDERED YOU MUST FILL OUT THE APPLICATION ON OUR WEBSITE: Sunflowerbakerymt.com/jobs
Thank you!