Job Details

ID #52391357
State New York
City Hudson valley
Full-time
Salary USD TBD TBD
Source New York
Showed 2024-08-27
Date 2024-08-27
Deadline 2024-10-26
Category Food/beverage/hospitality
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Cook - Full time seasonal

New York, Hudson valley 00000 Hudson valley USA

Vacancy expired!

APPLY ONLINE: https://hcrb.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/BostonBeerCareers/job/14256/?utmmedium=jobshare

We are currently hiring a full time seasonal Cook at Angry Orchard Cidery. We are looking for availability during peak season which is August - December.

Creates world-class food to complement our world-class beers and spirits. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste. Helps to control food costs and control waste through the proper labeling, storing and rotating of all food.

What You'll Brew:

Follows recipes to timely fill food orders of consistent taste, quality, and presentation

Prepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars

Supports kitchen management's attempts to control food costs by proper rotating, storing, labeling, and preparing of all food

Maintains awareness of kitchen equipment, food levels, etc. and advises kitchen management of any potential for concern or outage

Fosters positive working relationships and good communication both within the kitchen team as well as amongst other restaurant teams

Enforces and adheres to all safety regulations as required by the position and the company's safety program

Enforces and adheres to all sanitation initiatives as required by the position and the company's sanitation program; ensures that all checklists are completed within prescribed timeframes

What Ingredients You'll Bring:

Minimum Qualifications:

High School Diploma or GED

1 year of culinary/kitchen experience (high-volume establishment preferred)

Working knowledge of executing recipes

Ability to lift up to 50lbs, sometimes repeatedly

Regular walking and standing for long periods of time (up to 11 hours a day) on concrete, metal and grated surfaces

Interface with computer systems with precision

Ability to handle kitchen and service equipment   

Level:10

In accordance with pay transparency laws the pay rate for this role if hired is $18 per hour.   

Some Perks:

Our people are our most important “ingredient.” We hire the best talent; and we reward, develop, and retain them too.

In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available:

Tuition reimbursement

Fertility/adoption support

Free financial coaching

Health & wellness program and discounts

Professional development & training

Free beer!

Talk to your recruiter about eligibility

Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact jobs@bostonbeer.com for assistance.

Vacancy expired!

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