Job Details

ID #55150451
State New York
City New york city
Full-time
Salary USD TBD TBD
Source Tao Group Hospitality
Showed 2026-06-27
Date 2026-06-24
Deadline 2026-08-23
Category Food/beverage/hospitality
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Pastry Lead - High-Volume Fine Dining & Menu Innovation

New York, New york city 00000 New york city USA
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A leading hospitality group in New York is seeking an experienced Pastry Chef to oversee the Pastry Department. The role involves leading a team, creating a variety of baked goods, and ensuring high food quality standards. Candidates should have extensive experience in

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