Position/Job Title: Dishwasher (Part-Time)
Location: Brandywine Upper Providence
Employment Type: Part-TimeSalary Range: $16.00 - $16.00 HourlyFinal compensation will be based on experience and qualifications.Job Summary:
The Dishwasher will report to the Culinary Services Director.  The position of Utility is a non-exempt, hourly position.Key Responsibilities:Maintain a safe, clean work environment at all times in accordance with sanitation standard operating proceduresOperate dishwashing machinery properly, and in a safe mannerClean, prep and wash pots, pans, cooking utensils, plates, glasses, cups and silverware are properly storeEnsure all chemical dispensers are working and cleaning supplies are adequate.Use all safety equipment to meet OSHA standardsEmpty and clean garbage from kitchen to dumpsterAssist in dining room removing soiled dishes during meal service and returning them to the dishwashing station