Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to and fine dining. Candidates will be expected to adhere to set food and labor costs, while managing multiple outlets within the company
Job Details
| ID | #55155664 |
| State | South Carolina |
| City | Greenville / upstate |
| Full-time | |
| Salary | USD TBD TBD |
| Source | Ontario Trillium Foundation |
| Showed | 2026-06-27 |
| Date | 2026-06-24 |
| Deadline | 2026-08-23 |
| Category | Food/beverage/hospitality |
| Create resume | |
| Apply Now | |
Sous Chef
South Carolina, Greenville / upstate, 29601 Greenville / upstate USA