Vacancy expired!
Providing superior customer service to all restaurant patrons and owners.
DUTIES
Food servers perform a variety of tasks, from preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register, cleaning tables and counters, resetting tables, greeting customers and answering questions.CERTIFICATES, LICENSES, REGISTRATIONSTIPS (Alcoholic Awareness Training), Serve Safe.All your information will be kept confidential according to EEO guidelines.
Vacancy expired!